YUYUPAS Tsou “Bie Shuo Neng” Millet Wine
Crafted using the traditional brewing heritage of the Tsou Tribe in Alishan, this millet wine is made from carefully selected premium millet and pure mountain spring water nurtured by the pristine natural environment of the Alishan highlands. Following a natural fermentation process without the addition of artificial flavorings, the wine is slowly matured over time, allowing the pure and authentic character of millet to fully develop.
The wine presents a soft milky-white hue with a subtle golden tint, accompanied by delicate aromas of natural grain sweetness and gentle fruity notes. Rich and velvety on the palate, it offers a harmonious balance of sweetness and smoothness, finishing with a refreshingly long and elegant aftertaste.
Every sip embodies the spirit of the Alishan mountains and the cultural heritage of the Tsou people, delivering a distinctive naturally brewed flavor. Whether shared during joyful gatherings with family and friends or savored while appreciating the beauty of indigenous culture, YUYUPAS Tsou “Bie Shuo Neng” Millet Wine invites you to experience the sincere blessings and abundant harvest of the Alishan forests.
產品特色 Product Features
- 嚴選優質飽滿的小米，吸納阿里山純淨水質與清冷空氣，孕育出無可取代的天然甜味與純淨穀香。
- 遵循天然古法工藝發酵，不添加人工香料，讓酒體緩緩熟成，散發自然米香與深邃的微甜果韻。
- 酒液呈現柔和的乳白帶微黃色澤，宛如山嵐晨霧般迷人，光是倒酒的瞬間就是一種放鬆的視覺享受。
- 入口綿密滑順，酸甜平衡得恰到好處，尾韻帶有清新的甘甜。順口到讓人不自覺一杯接一杯——千萬「別說能」輕易喝完而不醉。
Carefully selected premium millet grains are nurtured by the pure waters and crisp mountain air of Alishan, creating an irreplaceable natural sweetness and a delicate grain aroma unique to this land.
Crafted through a traditional natural fermentation process without the addition of artificial flavorings, the wine is slowly matured to develop its distinctive character, releasing gentle notes of rice fragrance complemented by subtle fruity sweetness.
The wine displays a soft milky-white hue with a hint of golden yellow, as enchanting as the morning mist drifting through the Alishan mountains. Even the simple act of pouring a glass becomes a moment of visual pleasure and relaxation.
On the palate, it is smooth and velvety with a perfectly balanced harmony of sweetness and acidity. A refreshing sweetness lingers gracefully in the finish, making each sip effortlessly enjoyable. So delightfully drinkable that you may find yourself reaching for another glass—just don’t say we didn’t warn you that “Bie Shuo Neng” might be harder to resist than you think.
未 滿 十 八 歲 禁 止 飲 酒，酒 後 請 勿 駕 車
Alcohol is prohibited for persons under 18 years of age. Do not drink and drive.
# 產品規格
品名：優遊吧斯 鄒族別說能小米酒
產品種類：穀類釀造酒類
主要原料：小米
容量：500ml
酒精濃度：10度
保存方法：未開封請存放於陰涼乾燥處，開封後請冷藏保存。
保存期限：標示於包裝上
注意事項：請存放於陰涼乾燥處，避免陽光直射；開瓶後請務必冷藏保存以維持鮮度。
最佳賞味：建議於開瓶後一週內飲用完畢，以品味最鮮活的天然釀造風味。
※ 溫馨提醒：未滿十八歲禁止飲酒，酒後請勿駕車
Product Name: YUYUPAS Tsou Tribal Millet Wine
Product Type: Grain-Brewed Alcoholic Beverage
Main Ingredient: Millet
Net Volume: 500 ml
Alcohol Content: 10% Alc./Vol.
Storage Instructions: Store unopened in a cool, dry place. Refrigerate after opening.
Shelf Life: See package for expiry date.
Cautions: Store in a cool and dry place away from direct sunlight.
Once opened, keep refrigerated to maintain freshness.
Best Enjoyed: For the freshest naturally brewed flavor, consume within one week after opening.
※ Reminder:Alcohol consumption is prohibited for persons under 18 years of age.Do not drink and drive.
【 提 醒 您 】
依據現行《消費者保護法》，生鮮與易腐敗商品，不適用7天鑑賞期。
若於收取貨物當日遇以下情形，欲退換貨時請立即拍照商品外觀， 並盡速於營業時間內來電或E-mail至客服信箱，由客服小幫手為您處理。
1. 收到貨時，尚未開封即發現貨品毀損。
2. 開箱後，貨品品質錯誤。（請勿食用）
3. 開封後，產品品質不良或其他非消費者所造成之損毀。
# 不得以其他主觀認知差距（商品個人口感、商品顏色、商品大小等）理由退貨。
若非上述之情形，商品外包裝已經拆封，食品衛生考量歉恕不退換。
# 注意事項
• 因收件當日臨時外出無法收件，將由收件人自行負責。
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• 原商品外盒及包裝皆屬商品之一部分，若有遺失、毀損或缺件，可能影響您的退貨權益，並依損壞程度酌收回復原狀必要費用。
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